Readers share light, easy to digest preparations that have a cooling effect in the sweltering heat. Share yours too!
Anita Aikara/Rediff.com gives us a glimpse of her delightful gastronomical adventure in Delhi.
The good folks at The Bohri Kitchen share this recipe of a divine concoction of rice, curd and sugar.
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Street foods of Delhi
His mother was so furious with him that she made him eat karela for lunch and dinner for an entire week.
Don't make these basic mistakes while cooking Western or continental food.
Let Maharaj Jodharam Choudhary inspire you to create some delicious, homemade mithai or sweetmeats for Holi.
The Michelin Star chef and host of MasterChef India, who penned his first work of fiction, shares stories from his life.
Here's our list of what you should eat when you are in Ahmedabad.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Get set to burrrrrrp! Presenting the real taste of India!
These regional dishes will tease your taste buds.
Chana Batata is a Bohri style side dish and one of the most popular street snacks in Mumbai during the holy month of Ramzan.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
'When you are a vegetarian who isn't terribly fond of cottage cheese, choices become somewhat limited, but I have never understood why everyone also conspires to gang up against the vegetable eater?' asks Kishore Singh.
How can anyone say No to this fancy potato roast dish?
Shobhaa De's remarks are an insult to Maharashtra, Marathi language and culture, said Sena's Sanjay Raut.
Shareen Robin shares pics of the memorable meals she had during her travels.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
Reshma Aslam shares an exciting chicken recipe.
'A heavy tanker takes time to move, but when it starts rolling, it's difficult to stop it,' Indian Hotels CEO Puneet Chhatwal tells Shyamal Majumdar.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
Mouthwatering pani puris, delicious jalebis, parathas, chole bhature, gulab jamuns and motichoor ladoos...these foodies in the capital are serenading our taste buds and how!
Their pics will send you into a food coma!
Zomato's Users Choice Awards features the best restaurants in Mumbai.
Farah Ki Daawat host Farah Khan dishes out secrets of our favourite stars' food choices.
Prime Minister Narendra Modi on Saturday attended the pre-wedding ceremony of Samajwadi Party supremo Mulayam Singh Yadav's grandnephew with Rashtriya Janata Dal chief Lalu Yadav's daughter, an event which saw the most powerful political families of Uttar Pradesh and Bihar coming together.
Reshma Aslam shares her fav recipes from her mother's kitchen.
'It is time the Sena realises that voters can see through its divisive actions. It needs to have a wider vision before the party is reduced to a slapstick political comedy.'
Desis in the US recall their earliest celebration of the festival of lights on American soil. Chaya Babu reports
In the second part of a series, we bring you recipes from chef Vikas Khanna's latest book.
